Dairy-free Gluten-free Gravy
Delicious dairy-free, gluten-free gravy perfect for poutine or any dish. Easy to make in just 25 minutes! 🍲👌 [38 words]
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Cooking tools:
- Stove
- Saucepan
- Whisk
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
Ingredients
- 3 cups gluten-free beef broth
- 227 grams white mushrooms ( (diced))
- 3 tablespoons vegan butter ((we use Earth Balance))
- 3 tablespoons tapioca starch
- 2 tablespoons water ((cold))
- salt
- pepper
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