Dynamite Chinese Chicken Thighs – Oracibo
Crunchy and flavorful Dynamite Chinese Chicken Thighs for an impressive appetizer or main course! Marinated overnight in plum sauce and soy, then grilled or baked to perfection. Perfect for any...
Ingredients
- 6 – 8 large chicken thighs (bone-in, skin-on)
- 2/3 cup plum sauce (we like Lee Kum Kee brand)
- ¼ cup liquid honey
- 2 large cloves garlic, minced
- 1 Tbsp. peeled, finely grated fresh ginger
- ¼ tsp. Chinese Five-Spice Powder (see below)
- 1 Tbsp. Chinese chili sauce
- 2 tsp. finely grated fresh orange rind
- ½ cup light soy sauce
- ½ cup dry sherry
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