Goat’s cheese balls rolled in honey & nuts – Food & Home Magazine
Roll the goat’s cheese into 12 evenly sized balls and allow them to firm up in the fridge for 30 minutes.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.foodandhome.co.za.
Cooking tools:
- Refrigerator
- Mixing bowl
- Plate
- Serving platter
Ingredients
- 200g goat’s cheese
- 100ml runny honey
- 50g roasted almonds, chopped
- 50g roasted walnuts, chopped
- 4 chives, finely chopped
- 1ml (¼ tsp) salt
- 1 packet multigrain crackers (optional)
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Baked Goat's Cheese Balls full recipe
pongcheese.co.uk
Roll-Your-Own Goat Cheese Balls
rothcheese.com
Fried Goat Cheese Balls Recipe | Samsung Food App
app.samsungfood.com
Honey-Nut Goat Cheese Balls
pauladeen.com
Fried Goat Cheese Balls: A Gourmet Delight
gimmerecipe.com
Crunchy Goat Cheese Balls Rolled in Nuts Recipe
woolwichdairy.com
Deep Fried Goat's Cheese Balls Recipe
olivemagazine.com
Appetizer Cheese Balls
bonapeti.com