Bacon Ranch Pasta Salad - Recipes | Jones Dairy Farm

Ingredients

• 1 (12 oz.) package Jones Dairy Farm Dry Aged Bacon, cooked, drained and chopped
• 2 cups broccoli florets, blanched and cut into small bite-sized pieces
• 1 cup cherry tomatoes, whole
• 1 cup sharp cheddar cheese, shredded
• 1 cup frozen sweet peas, blanched
• 1 large stalk of celery, thinly sliced
• 1 orange bell pepper, diced
• 12 ounces farfalle (bowtie) pasta, cooked and drained
• Dressing:
• 3/4 cup mayonnaise
• 2/3 cup buttermilk
• 2 tablespoons dry ranch mix
• 1 teaspoon dry mustard
• 1 tablespoon Sriracha
• salt & pepper to taste