Rice Cake Snacks, Sweet or Savory Recipe | Veggie Fest

Rice Cake Snacks, Sweet or Savory Recipe | Veggie Fest

veggiefestchicago.org

Rice cakes are a go-to snack for almost everybody. Have you ever imagined the endless possibilities? This recipe features some simple yet unique ideas for enjoying this perennial favorite. Whether...

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at veggiefestchicago.org.

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Ingredients

  • 1 rice cake, brown or white
  • 1 tablespoon creamy peanut butter or any nut or seed butter of choice
  • Several banana slices
  • Several blueberries
  • 1 tablespoon chocolate hazelnut spread
  • 2 strawberries, sliced
  • 1 teaspoon pumpkin seeds
  • ¼ cup chocolate chips, melted
  • 2 tablespoons mango salsa
  • 1 teaspoon maple syrup or agave (optional)
  • ½ small avocado, sliced or mashed
  • 1 teaspoon lemon juice
  • ½ teaspoon vegetable oil
  • 1 clove garlic, minced
  • ½ cup kale
  • Salt and pepper to taste, divided
  • Sunflower seeds
  • Hot sauce or chilli flakes
  • pesto (try our multiplier onion pesto)
  • A few microgreens
  • 2 cherry tomatoes
  • ¼ teaspoon Everything seasoning
  • 2 tablespoons chopped tomatoes
  • ¼ teaspoon garlic clove crushed
  • A few basil leaves chopped
  • Salt to taste
  • 1 tablespoon hummus (store-bought or homemade)
  • Drizzle balsamic vinegar or lemon juice

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