Country Ham Biscuits - Old Chickahominy House, Williamsburg, Va Recipe - Food.com
These Southern biscuits are rolled thin to allow the flavor of the country ham to shine. Published in Saveur magazine, December 2009.
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Ingredients
- 2 cups self-rising flour
- 4 tablespoons butter
- 1 cup buttermilk
- 4 ounces thinly sliced cooked country ham
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