Southwestern Pasta Salad Recipe
Flavorsome Southwest pasta salad with rotini, corn, black beans, red and green bell pepper, tomatoes, cilantro, and a zesty lime and chili dressing.
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Ingredients
- 1/2 (16 ounce) package rotini pasta
- 1/3 cup vegetable oil
- 1/4 cup fresh lime juice
- 2 tablespoons chili powder, or to taste
- 2 teaspoons ground cumin
- 1/2 teaspoon salt
- 2 cloves garlic, crushed
- 1 1/2 cups whole kernel corn
- 1 (15 ounce) can black beans, drained and rinsed
- 1/2 cup diced green bell pepper
- 1/2 cup diced red bell pepper
- 1/2 cup fresh cilantro leaves
- 1 cup chopped roma (plum) tomatoes
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