博客存档 - Litchfield Farmers' Market

博客存档 - Litchfield Farmers' Market

www.litchfieldfarmersmarket.org

Warm up with Maple Butternut Squash Slow Cooker Soup, packed with cozy flavors and a hint of maple syrup. Perfect for fall! [159 chars]

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Ingredients

  • 8 cups cubed peeled seeded butternut squash (about 3 lb)
  • 1 large apple, peeled, chopped
  • 1 large onion, cut into 1-inch pieces
  • 1 teaspoon ground cinnamon
  • ½ teaspoon ground nutmeg
  • ½ teaspoon salt
  • 1/8 teaspoon pepper
  • 4 cups chicken broth
  • ½ cup half-and-half or milk
  • ½ cup real maple syrup
  • ¾ cup plain yogurt or sour cream
  • 2 tablespoons chopped fresh chives

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