Cream Of Mushroom Soup
Cream of Mushroom Soup
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at looklocal.ca.
Ingredients
- 100-150 g of any dry mushroom mix
- 500ml water
- 200 g fresh mushrooms
- of your choice, sliced
- 2 medium potatoes (peeled and cubed)
- 1 small onion (diced)
- Butter for frying
- Mushroom broth (see above)
- 50 ml white wine (optional)
- 400ml milk or 10% cream
- Salt, pepper to taste
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