Sunday Night® Eileen’s Scotcheroos
Midwesterners are known for their love of Scotheroos, a funny-named, no-bake bar that features crunchy cereal coated in a peanut butter sauce and topped with a layer of chocolate and butterscotch....
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sundaynightfoods.com.
Cooking tools:
- Kitchen scale
- Offset spatula
- Bench scraper
- Baking pan
- Parchment paper
- Aluminum foil
- Mixing bowl
- Microwave
- Spatula
- Chef's knife
- Cutting board
- Refrigerator
Ingredients
- 1 cup (320 grams) light corn syrup
- 1 cup (200 grams) granulated sugar
- 1 cup (270 grams) creamy peanut butter
- 6 cups (192 grams) crispy corn cereal, such as Corn Chex
- 1 ¼ cups (228 grams) semi-sweet chocolate chips
- ¾ cup (115 grams) butterscotch chips
- ¼ cup (67 grams) creamy peanut butter
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