Rolled Gingerbread Cookies

Rolled Gingerbread Cookies

mehlsglutenfreebakery.com

Gluten-Free Rolled Gingerbread Cookies from Mehl's Bakery - Soften butter, mix sugars and molasses, add spices, roll out, cut, and bake for a Christmassy treat!

View full recipe on mehlsglutenfreebakery.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at mehlsglutenfreebakery.com.

Share this recipe:

Ingredients

  • 1 cup unsalted butter (softened, or shortening)
  • 2 eggs ( at room temperature)
  • 1 tsp vanilla extract
  • 1 1/2 cups sugar
  • 1/2 cup brown sugar
  • 1/3 cup molasses
  • 3 1/2 cups Mehl's Gluten-Free All-Purpose Flour
  • 1 1/2 tsp ginger
  • 1 1/2 tsp baking powder

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This