Slice ‘n’ Bake Lemon Gems Recipe: How to Make It
Rolled in colorful sprinkles, these melt-in-your-mouth cookies are pretty enough for a party. I make a lot of them for holiday cookie trays. (Complete your cookie tray with Chocolate Pretzel Rings.)...
Ingredients
- 3/4 cup butter, softened
- 1/2 cup confectioners' sugar
- 1 tablespoon grated lemon zest
- 1 cup all-purpose flour
- 1/2 cup cornstarch
- 1/4 cup colored sugar or nonpareils
- ICING:
- 1 cup confectioners' sugar
- 1/2 teaspoon grated lemon zest
- 2 tablespoons lemon juice
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