Classic Tuna Noodle Casserole | Food Town
A traditional dish that is economical yet tasty. A perfect weeknight dinner with a salad or steamed vegetable.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.yourfoodtown.com.
Ingredients
- 4 ounces wide egg noodles or elbow macaroni (slightly more than 2 cups)
- 1 (10.5 oz) can condensed cream of mushroom soup
- ½ cup milk
- 2 (5 ounce) cans tuna in water, drained and gently flaked with a fork
- ½ cup grated sharp cheddar cheese
- 1 cup potato chips, coarsely crushed
- Optional: ½ cup frozen peas
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Classic Tuna Noodle Casserole Recipe
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