Classic Louisiana Red Beans and Rice Recipe
Discover my favorite red beans and rice recipe, a hearty twist on Southern comfort food! Perfect for family dinners or meal prep. Get the details inside!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at allfoodboard.com.
Ingredients
- 1 pound (450g) red kidney beans, dried
- 8 cups (1.9L) water (for soaking)
- 1 tablespoon (15ml) olive oil
- 1 medium onion, diced (about 1 cup / 150g)
- 1 green bell pepper, diced (about 1 cup / 150g)
- 2 celery stalks, diced (about 1 cup / 100g)
- 3 cloves garlic, minced
- 1 bay leaf
- 1 teaspoon (5g) dried thyme
- 1 teaspoon (5g) smoked paprika
- 1 teaspoon (5g) ground black pepper
- 1 teaspoon (5g) cayenne pepper
- 1 pound (450g) Andouille sausage, sliced
- 4 cups (950ml) chicken broth
- 2 tablespoons (30ml) apple cider vinegar
- Salt to taste
- 2 cups (400g) long-grain white rice
- 4 cups (950ml) water
- 1 teaspoon (5g) salt
More Like This
Red Beans and Rice Recipe: Louisiana Comfort Food Done Right
bellerecipe.com
Louisiana Red Beans and Rice Recipe: How to Make It
tasteofhome.com
Louisiana Red Beans and Rice | Nutrition for ME
nutritionforme.org
Louisiana Red Beans and Rice – My Food Plans
myfoodplans.com
Red Beans and Rice Recipe | Explore Louisiana
explorelouisiana.com
:max_bytes(150000):strip_icc()/58211-Authentic-Louisiana-Red-Beans-And-Rice-mfs-119-1-f752af7b29fe40d89716b2973baa98da.jpg)
Authentic Louisiana Red Beans and Rice Recipe
allrecipes.com
Authentic Louisiana Red Beans and Rice Recipe
michiganplum.org
Louisiana Red Beans and Rice My Authentic Creole Recipe
howto.cooking