Baked Parmesan Chicken Recipe | Know Diabetes by Heart™
Try this Baked Parmesan Chicken recipe from Know Diabetes by Heart™. The crisp coating on this chicken is livened up with Parmesan, parsley, and oregano.
Ingredients
- Cooking spray
- 1 large egg
- 1 Tbsp water
- 1 tsp olive oil
- 1/3 cup finely crushed whole-grain crispbread (lowest sodium available)
- 1/3 cup shredded or grated parmesan cheese
- 2 Tbsp minced fresh parsley
- 1/2 tsp ground oregano
- 1/4 tsp ground oregano
- 1/4 tsp pepper
- 4 boneless, skinless chicken breasts (about 4 oz each), all visible fat discarded, flattened to 1/4-inch thicknesses
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