Keto Snickerdoodle Cookies
Striking the perfect balance of cinnamon and sweet, these tender Keto Snickerdoodle Cookies make the perfect treat for your guests!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dinnerpartydiaries.com.
Cooking tools:
- Stand mixer
- Hand mixer
- Fine-mesh sieve
- Silicone baking mat
- Baking sheet
- Parchment paper
- Aluminum foil
- Cooling rack
- Oven
- Saucepan
- Whisk
- Rubber scraper
- Measuring cup
- Measuring spoon
- Mixing bowl
- Airtight container
- Refrigerator
- Nonstick cooking spray
Ingredients
- ½ cup Unsalted Butter (Softened)
- 1/2 cup Swerve Brown (Or another brown sugar substitute like Sukrin Gold.)
- 1/2 cup Granulated Erythritol
- 1 Egg (Room Temperature. Jumbo)
- ¼ cup Almond Butter
- 1 teaspoon Vanilla Extract
- ½ teaspoon Cinnamon
- 2 ¼ cups Almond Flour (Sifted)
- 2 tablespoons Unflavored Gelatin
- ½ teaspoon Baking Soda
- ¼ teaspoon Kosher Salt
- 2 tablespoons Granulated Erythritol
- 2 teaspoons Cinnamon
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