Char-Grilled Oysters with Creole Remoulade | Starters Recipes | Weber JP

Char-Grilled Oysters with Creole Remoulade | Starters Recipes | Weber JP

www.weber.com

Check out this delicious recipe for Char-Grilled Oysters from Weber—the world's number one authority in grilling.

View Original

Share this recipe:

Ingredients

  • mayonnaise
  • scallions (white and light green parts only), finely chopped
  • Creole mustard or stone-ground mustard
  • ketchup
  • fresh lemon juice
  • minced celery (from the pale green inner heart)
  • minced fresh Italian parsley leaves
  • drained, minced nonpareil capers
  • prepared horseradish
  • Worcestershire sauce
  • minced garlic
  • kosher salt
  • smoked paprika
  • Hot pepper sauce
  • Freshly ground black pepper
  • dozen large, fresh oysters, each about 7.5 centimeters long

More Like This