Vazhaithandu Poriyal Recipe - Awesome Cuisine

Ingredients

• 2 cups Vazhaithandu (Banana Stem, finely chopped)
• Pinch of Turmeric Powder
• 2 tsp Oil
• 1/4 tsp Asafoetida Powder
• 1/2 tsp Mustard Seeds
• 1 tsp Urad Dal
• 1 tsp Bengal Gram Dal
• 1 tsp Ginger (finely chopped)
• 1 tsp Green Chillies (finely chopped)
• 2 Dry Red Chillies
• 4 tsp Coconut (grated)
• Few Curry Leaves
• Salt (to taste)