Pumpkin Toast Pudding | Low Fat Breakfast Recipe

Pumpkin Toast Pudding | Low Fat Breakfast Recipe

simplechinesefood.com

N Ways of Eating Toast Lazy Quick Breakfast. Toast dipped in milk is paired with pumpkin's own sweetness, super soft and glutinous. The roasted and crispy taste that is not immersed in milk is super...

Keywords

  • Pumpkin Toast Pudding | Low Fat Breakfast
View full recipe on simplechinesefood.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at simplechinesefood.com.

Share this recipe:

Cooking tools:

  • Steamer basket
  • Pot
  • Baking pan
  • Pastry brush
  • Mixing bowl
  • Whisk
  • Chef's knife
  • Cutting board
  • Peeler
  • Measuring cup
  • Spoon
  • Oven
  • Stove

Ingredients

  • 1 piece Beibei Pumpkin
  • 4 slices Toast
  • 4 egg
  • 250ml Pure milk
  • 1 tablespoon condensed milk
  • Some blueberry
  • Some Dried cranberries
  • oatmeal decoration

More Like This