The Best Pumpkin Pie - Canadian Food Focus

Name: The Best Pumpkin Pie - Canadian Food Focus
Ingredients: 3/4 cup cold unsalted butter; 1/4 cup cold shortening; 2 1/4 cups all-purpose flour ((measured by spoon and sweep method), plus extra for flouring); 1 Tbsp granulated sugar; 1/2 tsp salt; 1/2 cup ice water (approx.); 4 eggs; 3 1/2 cups pure pumpkin puree ((one 28 oz/796 mL can)); 3/4 cup granulated sugar; 3/4 cup packed brown sugar; 1 tsp salt; 2 tsp ground cinnamon; 1 tsp ground ginger; 1/2 tsp ground cloves; 3 cups half-and-half (10%) cream; freshly grated nutmeg

canadianfoodfocus.org

Making your own pumpkin pie from scratch is surprisingly easy, and the results are absolutely worth the effort. Everyone will be so very impressed!

View full recipe on canadianfoodfocus.org

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at canadianfoodfocus.org.

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Ingredients

3/4 cup cold unsalted butter
1/4 cup cold shortening
2 1/4 cups all-purpose flour ((measured by spoon and sweep method), plus extra for flouring)
1 Tbsp granulated sugar
1/2 tsp salt
1/2 cup ice water (approx.)
4 eggs
3 1/2 cups pure pumpkin puree ((one 28 oz/796 mL can))
3/4 cup granulated sugar
3/4 cup packed brown sugar
1 tsp salt
2 tsp ground cinnamon
1 tsp ground ginger
1/2 tsp ground cloves
3 cups half-and-half (10%) cream
freshly grated nutmeg