My Go-To King Crab Claws Recipe with Zesty Garlic Butter Sauce

My Go-To King Crab Claws Recipe with Zesty Garlic Butter Sauce

chefyoyo.com

Looking for a delicious king crab claws recipe? Try my easy version with garlic butter—perfect for special occasions or casual dinners!

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Ingredients

  • 2 pounds (900g) frozen king crab claws, thawed
  • Salt, to taste
  • 1/2 cup (115g) unsalted butter
  • 4 cloves garlic, minced
  • Zest of 1 lemon
  • Juice of 1 lemon (about 2 tablespoons)
  • 1 tablespoon fresh parsley, chopped (optional)
  • Freshly cracked black pepper, to taste

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