Low-Oxalate Blueberry-Peach Cobbler (gluten-free) | Nourishing Meals®

Ingredients

• 3 medium peaches, chopped
• 2 cups blueberries
• 2 tablespoons maple syrup
• 1½ tablespoons superfine sweet rice flour
• ½ teaspoon ground cardamom
• ¾ cups superfine sweet rice flour
• ¾ cups potato starch
• 2½ teaspoons baking powder
• ¼ teaspoon sea salt
• 8 tablespoons cold butter, cut into small pieces
• 2 large eggs
• ¼ cups maple syrup