Courgette Korma
A nutty curry with a gorgeous creamy texture and tons of flavour. A perfect way of consuming more plants easily and deliciously.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thedoctorskitchen.com.
Cooking tools:
- Grater
- Chef's knife
- Cutting board
- Saucepan
- Stove
- Wooden spoon
- Measuring spoon
- Measuring cup
Ingredients
- tomato puree
- coconut oil
- almonds (ground)
- Swaps: cashews, sunflower seeds
- vegetable stock
- cumin (ground)
- yoghurt (plantbased)
- unsweetened
- white onion
- finely sliced
- ginger
- turmeric powder
- garam masala
- spinach
- Swaps: peas (frozen), kale, rainbow chard
- roughly chopped
- courgette
- Swaps: aubergine, green pepper, leek, cauliflower
- 2cm cubed
- garlic cloves
- bay leaf
- cinnamon stick
- or ground cinnamon
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