Layered Matcha Cheesecake Recipe
Layered Matcha Cheesecake. Made with cream cheese, matcha and biscuit. Get ingredient amounts and step-by-step instructions.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tasty.recipes.
Cooking tools:
- Zip-top bag
- Mixing bowl
- Spring-loaded mold
- Refrigerator
- Heat-resistant dish
- Microwave
- Whisk
- Measuring cup
- Measuring spoon
- Spoon
- Spatula
- Freezer
- Tea strainer
- Fine-mesh sieve
- Serving platter
Ingredients
- 1 ⅓ cups biscuit
- ⅓ cup melted butter
- 2 tbsp milk
- 5 tbsp gelatin powder
- 2 tbsp water
- 3 ⅓ cups cream cheese
- ⅔ cup sugar
- 1 ⅔ cups yogurt
- 1 ⅔ cups heavy cream
- 2 tbsp water, hot
- 2 tbsp matcha powder
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