Prawn and Mango Salad| Dinko Seafood

Ingredients

• 400g Dinko Prawns
• 2 mangos, diced
• 2 avocados, diced
• 1 red onion, thinly sliced
• 1 lettuce, leaves separated
• 2 limes, plus lime wedges to serve
• 1/3 cup finely chopped coriander leaves
• 1 long red chilli, finely chopped
• 1 tbsp honey
• 2 tbsp extra virgin olive oil