Peach Chutney - Today's Parent

Ingredients

• 14 to 16 medium ripe peaches, (2 kg), peeled, pitted and chopped
• 4 to 6 medium apples, (500 g), peeled, cored and chopped
• 1 medium onion, chopped
• 2 garlic cloves, minced
• 2 cups raisins, (golden ones keep the chutney's colour light)
• 3 cups white vinegar
• 2 cups granulated sugar
• 1 tbsp salt
• 2 tsp ground ginger
• 1 tsp ground cinnamon
• 1/2 tsp cayenne pepper, (or more, less or none)