Halu Holige | Poori Payasa Recipe - Food and Remedy
Experience the flavors of South India with Haalu Holige | Poori Payasa, a simple yet delicious Karnataka sweet perfect for special occasions. Enjoy crispy puris soaked in creamy milk payasa with nuts...
Ingredients
- ¼ cup maida/all purpose flour
- Pinch of salt
- 1 to 2 tbsp water
- oil to fry.
- 2 cup milk
- 12 almonds (remove the skin and keep it ready)
- 8 cashews
- 2 tsp gasagase/poppy seeds
- 3 tbsp sugar
- 1 to 2 cardamom
- Around 8 almonds (slice it and keep it ready)
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