Italian Quinoa Salad With Basil Oil (Recipe)
Italian food is a beautiful thing, but if are wanting a nice dose of it without the heavy pasta that your body doesn't always love, then you need to try this recipe!
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Cooking tools:
- Blender
- Saucepan
- Stove
- Colander
- Skillet
- Mixing bowl
- Spoon
- Kitchen towel
- Serving platter
- Measuring cup
Ingredients
- 1 cup quinoa
- ¼ cup sundried tomatoes
- 100g Danish feta
- ¼ cup pine nuts
- 1 bunch fresh basil
- Juice of 1/2 lemon
- Pinch of salt
- 100ml olive or grape seed oil
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