Chile de Arbol Christmas Salad - Burn Blog
This is my take on the popular Ensalada de Noche Buena (Christmas Eve Salad) that is served in Mexico.
Ingredients
- 2 tbsp fresh orange juice
- 1 tbsp fresh lime juice
- 1 tbsp white vinegar
- 1 clove garlic (finely minced)
- 1 tsp sugar
- 1/2 tsp ground chile de arbol
- 1/2 tsp salt
- 1/4 tsp ground white pepper
- 1/2 cup vegetable oil
- 2 oranges (peeled and sectioned)
- 1 sliced banana
- 1 small jicama (peeled and diced)
- 1/2 cup sliced strawberries
- chopped lettuce
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