Chile de Arbol Salad - Fiery Foods & Barbecue Central

Ingredients

• 2 tbsp orange juice fresh preferred
• 1 tbsp lime juice fresh preferred
• 1 tbsp white wine vinegar
• 1 tsp sugar
• 1/2 tsp ground chile de Arbol
• 1/2 tsp salt
• 1/2 cup vegetable oil
• 2 oranges peeled and sectioned
• 1 small grapefruit peeled and sectioned
• 1 small jicama peeled and cut into 2x½x1/4-inch sticks
• 1/2 small red onion thinly sliced, and separated into rings
• 1/4 cup pine nuts lightly toasted