Chickpea Scramble with Freekeh | Corewell Health

Ingredients

• 2 tablespoons water for sautéing without oil
• 1 red onion, chopped
• 1 cup red bell pepper, seeded and fine diced
• 1 cup green bell peppers, seeded and fine diced
• 1 small poblano pepper, seeded and chopped
• 10 ounces button mushrooms, rinsed and diced
• 1 teaspoon kosher salt
• 2 teaspoon turmeric, ground
• 2 teaspoon chili powder
• 1/4 teaspoon smoked paprika
• 1 dash red pepper flakes
• 3 tablespoons nutritional yeast
• 3 cups chickpeas, drained and rinsed