Festive Charcuterie Nachos
Festive charcuterie nachos layered with crispy chips, melty cheese, cured meats and onion chutney. A fun, crowd-pleasing party appetizer.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.servingdumplings.com.
Cooking tools:
- Baking sheet
- Oven
- Chef's knife
- Cutting board
- Serving platter
Ingredients
- 6 cups potato chips (waffle with your favorite flavor, or vegetable chips)
- 6 slices smoked charcuterie
- ½ cup grated Gruyère cheese
- 1 Camembert (whole wheel, sliced, or Brie)
- 4 tbsp onion chutney (or fig jam)
- 2 tbsp pecans (chopped)
- 1 rosemary sprig
- 2 tbsp dried cranberries
- chili flakes (for topping)
- flaky salt (for topping)
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