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Raspberry Sorbet & Chocolate Ganache recipe | WW TASTE

Raspberry Sorbet & Chocolate Ganache recipe | WW TASTE

taste.co.za

A refreshing raspberry sorbet topped with rich chocolate ganache, combining frozen raspberries, dark chocolate, cream, and milk for a delightful dessert.

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Ingredients

  • 400 g frozen raspberries
  • 2 T icing sugar
  • For the ganache
  • 700 g 70-percent dark chocolate, melted
  • ¼ cup cream
  • 1 T milk

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