Rustic Rhubarb-Almond Snacking Cake – Simmer + Sauce

Name: Rustic Rhubarb-Almond Snacking Cake – Simmer + Sauce
Total time: 100 min
Ingredients: 1 cup unsalted butter, room temperature; 3/4 cup plus 4 tablespoons sugar, divided; 4 stalks rhubarb stalks, trimmed; 1 1/4 cups all-purpose flour; 3/4 cup natural almond flour; 1 teaspoon baking powder; Dash of salt; 1/2 teaspoon ground Bourbon vanilla beans or seeds from 1/2 vanilla bean, split lengthwise; 2 eggs; 1/4 cup plain full-fat Greek yogurt

simmerandsauce.com

This is a lovely rhubarb-almond snacking cake and it’s the perfect brunch cake for warmer months. This recipe is not mine, it is from Bon Appetite, but I have l

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Ingredients

1 cup unsalted butter, room temperature
3/4 cup plus 4 tablespoons sugar, divided
4 stalks rhubarb stalks, trimmed
1 1/4 cups all-purpose flour
3/4 cup natural almond flour
1 teaspoon baking powder
Dash of salt
1/2 teaspoon ground Bourbon vanilla beans or seeds from 1/2 vanilla bean, split lengthwise
2 eggs
1/4 cup plain full-fat Greek yogurt