Thai Style Butternut Squash Soup Recipe - Food.com

Thai Style Butternut Squash Soup Recipe - Food.com

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A lovely, creamy alternative to the sin free version, although you could reduce the fat content by using reduced fat coconut milk.

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Ingredients

  • 1 butternut squash, peeled, deseeded and cut into chunks
  • 1 red onion, chopped
  • 1 teaspoon curry powder
  • 1 (13 1/2 ounce) can coconut milk
  • 1 pint vegetable stock
  • 1 tablespoon olive oil
  • salt and pepper

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