Bacon Bolognese Recipe: How to Make It

Ingredients

• 1/2 pound ground beef
• 1/2 pound ground pork
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 2 medium carrots, chopped
• 1 medium onion, chopped
• 6 thick-sliced bacon strips, chopped
• 8 garlic cloves, minced
• 1 cup dry white wine
• 1 can (28 ounces) whole tomatoes, crushed slightly
• 1-1/2 cups chicken stock or reduced-sodium chicken broth
• 1 package (16 ounces) spaghetti
• 3 tablespoons butter, cubed
• 1 cup grated Parmesan cheese