Bolognese Sauce - Healthy Living
Serve this sauce over your favorite pasta for a rich and satisfying entree! In a large pot, heat olive oil over medium heat. Add ground beef. Break up
Ingredients
- 2 lbs ground beef
- 2 cups beef or pork stock
- 2 cans (15 oz) crushed tomatoes
- 1 large onion, small diced
- ¼ cup red wine
- 4 cloves garlic, minced
- 1 Tbsp olive oil
- 2 Tbsp fresh basil, chopped
- 2 tsp sugar
- ½ tsp ground nutmeg
- Salt and pepper to taste
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