Auntie Anne's Pretzel Bites with Cheese Sauce
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Cooking tools:
- Stand mixer
- Saucepan
- Whisk
- Mixing bowl
- Pot
- Slotted spoon
- Pastry brush
- Baking sheet
- Oven
- Stove
- Measuring cup
- Measuring spoon
- Spoon
- Plastic wrap
Ingredients
- 2 cups Milk
- 2 packets Yeast
- 6 tablespoons Brown sugar
- 4 tablespoons Melted butter
- 4 1/2 cups Flour
- 2 teaspoons Salt
- 2 cups Water
- 1/3 cup Baking soda
- 1 tablespoon Butter for brushing
- 1 handful Coarse salt
- 1 tablespoon Butter
- 1 tablespoon Flour
- 1 cup Whole milk
- 1 cup Shredded cheddar cheese
- 1/2 teaspoons Salt
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