Lemon Bars from Lucy Loves Food Blog
When you absentmindedly order yet another bag of lemons, put them to good use with these lovely, fresh tasting Lemon Bars.
Ingredients
- 260g plain flour
- 100g caster sugar
- 1/4 teaspoon salt
- 225g butter, softened
- 300g caster sugar
- 35g flour
- 4 eggs
- Juice and zest 4 medium lemons
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