Cheese Beer Sauce Alfredo Pasta Recipe. GF Friendly - Levana Cooks
Cheese Beer Sauce...Alfredo Sauce on steroids.. inspired by a rustic and funky cheese dip..feast on ..lean student days called cancoillotte..
Ingredients
- 1/4 cup butter (1/2 a stick)
- 3 large cloves finely minced garlic
- 6 leaves fresh sage, finely minced
- 3 tablespoons flour (any flour, including gluten-free)
- 1 12-oz can or bottle of stout beer (non alcoholic beer no problem)
- 3 tablespoons dijon mustard
- 2 teaspoons chipotle sauce
- good pinch nutmeg
- 8 ounces shredded or diced manchego, kashkeval or extra strong cheddar
- Salt and freshly ground pepper to taste (you might need only a little salt, the cheese is salty)
- 6-8 sprigs flat parsley, minced, for garnish
- 1 pound Fettuccini or linguini (gluten-free OK too), cooked according to manufacturer's instructions, 1/2 cup cooking liquid reserved
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