Cheesy Jalapeño Shortbread - Savory Homemade Treat
Whip up buttery shortbread with jalapeños and cheese. Perfect savory bites for snacking or entertaining.
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Cooking tools:
- Pastry cutter
- Cooling rack
- Grater
- Flat-bottomed glass
- Plastic wrap
- Baking sheet
- Cutting board
- Chef's knife
- Mixing bowl
- Spoon
- Oven
- Refrigerator
Ingredients
- 1 1/2 cups all-purpose flour
- 1/2 teaspoon salt
- 8 tablespoons cold unsalted butter, cubed
- 2 cups grated cheddar or pepper jack cheese
- 1 egg, lightly beaten
- 2-3 fresh jalapeño peppers, finely minced
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