Fried green tomatoes
These crispy, and tangy fried green tomatoes work great on a sandwich or even as a side dish with dipping sauce. This recipe is written for just one tomato, but you can double everything if you have...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at boundedbybuns.com.
Cooking tools:
- Deep-fry thermometer
- Chef's knife
- Cutting board
- Mixing bowl
- Pot
- Stove
- Measuring cup
- Measuring spoon
- Cooling rack
- Baking sheet
- Paper towel
- Plate
Ingredients
- 1 large green tomato
- 1/2 cup all-purpose flour
- 1 tablespoon Cajun seasoning
- 3/4 cup buttermilk
- 1 large whole egg
- 2 tablespoons hot sauce (optional)
- 1/2 cup cornmeal
- 1/4 cup unseasoned breadcrumbs
- 1 teaspoon salt
- 1 teaspoon ground black pepper
- vegetable oil for frying (at least 1-inch up the side of your pan)
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