How To cook authentic Bengali bhindi in poppy easily
In this particular dish the okras are cooked in a paste of white poppy seeds and green chilies paste which gives a nutty creamy texture to the dish.
Ingredients
- 100 gm Ladies finger/okra
- 1 tsp kalonji/nigella seeds
- 2 tbsp poppy seeds
- 3 whole green chillies
- 2 tbsp vegetable oil
- 1/2 cup Water
More Like This
Aloo bhindi sabji | Recipes18
recipes18.com
Aloo Bhindi Recipe
scrumptiously.com
Bhindi Bhaji
rajafoods.com
Aloo Bhindi or Potato Okra Recipe by Food Tribune
food.tribune.com.pk
8 Okra Recipes | olivemagazine
olivemagazine.com
Aloo Bhindi Recipe
cookwithnabeela.com
Bhindi Bhaji from The Food of India: A Journey for Food Lovers by Priya Wickramasinghe and Carol Sel
app.ckbk.com
Bhindi Masala from The Food of India: A Journey for Food Lovers by Priya Wickramasinghe and Carol Se
app.ckbk.com