How to Make Mayo – Black Tie Kitchen

How to Make Mayo – Black Tie Kitchen

www.blacktiekitchen.com

Quickly whip up homemade mayo in under 2 minutes with this simple recipe! Adjust flavors to suit your taste and enjoy its versatility.

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Ingredients

  • 1 egg (I used a pasteurized egg)
  • 1 tbsp lime juice (can use lemon or vinegar as well)
  • 1 tbsp mustard (I used spicy, you can use dijon)
  • Kosher Salt
  • Black pepper
  • 8 oz Canola/Vegetable oil (don’t use olive oil because it will be bitter due to the aggressive blending)

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