Mojo Chicken with Pineapple Salsa and Grilled Pork Loin Chops | Publix Super Markets
Mojo Chicken with Pineapple Salsa and Grilled Pork Loin Chops
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.publix.com.
Ingredients
- 1 lime, for zest
- 1 bunch fresh cilantro
- 1/2 medium yellow onion
- 2 cloves garlic
- 3 tablespoons red wine vinegar
- 1 tablespoon Italian seasoning
- 1 tablespoon ground cumin
- 1/2 teaspoon kosher salt
- 1/4 teaspoon pepper
- 1/4 cup + 2 tablespoons extra-virgin olive oil
- Large zip-top bag
- 1 1/2 lb boneless, skinless chicken breasts
- 1 (8 oz) can pineapple tidbits in juice
- 2 oranges, for juice
- 16 limes, for juice
- 3 tablespoons garlic stir-in paste
- 1/4 cup extra-virgin olive oil
- 2 teaspoons kosher salt, divided
- 1 1/2 teaspoons pepper, divided
- 4 (1/2-inch-thick) bone-in pork loin chops (about 1 1/2 lb total)
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