Easy Green Salad with Orange Ginger Dressing

Easy Green Salad with Orange Ginger Dressing

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Just a few minutes of chopping and blending deliver a healthy plant-based vegan gluten-free meal!

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Ingredients

  • 1/3 - 1/2 cup english cucumber
  • 1/2 tsp. ground ginger
  • 1/3 cup cooked or canned low sodium navy beans or chickpeas
  • 1 handful baby kale
  • 1 Tbsp. low sodium tamari sauce
  • 1/4 cup red onion
  • 1 handful of baby romaine
  • juice from 2 oranges
  • 1 handful baby spinach
  • 1/4 cup sliced almonds
  • 2 tsp. chia seeds
  • 1/4 avocado

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