Traditional Macaroni & Cheese | Just A Pinch Recipes
Cook macaroni according to package directions. Make cheese sauce while macaroni is cooking. Melt butter in bottom of a small sauce pan. Add flour and stir with a wire whisk...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justapinch.com.
Ingredients
- 1 cup(s) whole milk
- 1 cup(s) cheddar cheese
- 2 tablespoon(s) butter
- 2 tablespoon(s) flour
- 1 teaspoon(s) salt
- 1 dash(es) white pepper
- 8 ounce(s) dry macaroni noodles
- - salt & pepper to taste
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