Your Favorite Grilled Salmon | Adelphia Seafood, Pennsylvania
Combine peanut oil, soy sauce, vinegar, green onions, brown sugar, garlic, ginger, red pepper flakes, and sesame oil. Whisk well.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.adelphiaseafood.com.
Ingredients
- 2 pounds fresh Salmon fillet
- ½ cup peanut oil
- 4 tbsp soy sauce
- 4 tbsp balsamic vinegar
- 4 tbsp green onions (chopped)
- 3 tsp brown sugar
- 2 cloves garlic (minced)
- 1 ½ tsp ground ginger
- 2 tsp crushed red pepper flakes (more or less if desired)
- 1 tsp sesame oil
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