Stuffed squid in the oven
Known for their delicate texture and mild flavour, squid is excellent for stuffing and baking. The combination of ham and cheese brings a pleasant balance of flavours, with the ham adding saltiness...
Ingredients
- 8 medium-sized squid
- 150 g ham, cut into small pieces
- 150 g mozzarella cheese, cut into small pieces
- Quarter red peppers
- 2 tablespoons BAM garlic powder
- 3 tablespoons BAM extra virgin olive oil spray
- 1 tablespoon BAM parsley
- Salt and pepper to taste
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