Mexican Black Bean and Tuna Salad in Pita Pockets | Canadian Living
When packing this sandwich, put the tuna mixture in an airtight container. Cut the pita in half and pack it in a resealable plastic bag and put some leaf lettuce in another one. At lunchtime, your...
Ingredients
- 1 can black beans drained and rinsed
- 1 celery diced
- 2 green onions thinly sliced
- 1/4 cup salsa
- 1/4 cup corn
- 1 tablespoon lemon juice
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- 1 (7 oz/98 g) water packed tuna drained
- 2 pita pockets
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